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Post by Fireheart on Nov 13, 2018 22:26:39 GMT -5
Coconut! I don't like coconut either.
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Post by tnthomas on Nov 14, 2018 0:49:30 GMT -5
(I'm the odd one out here when it comes to beer. I love it.
I like beer but I don't drink it,because I don't drink. Edit Oh yea stuff I don't like that everyone else likes....I don't care for any " reality" shows. TV news programs stink too.
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Post by smitty45 on Nov 14, 2018 6:53:39 GMT -5
Flying Old Glory 24/7/365 with no lights to illuminate it. If people and businesses are going to fly old Glory do it right or don;t do it at all. Sunrise to sunset, then remove, or when risen,,, illuminate it when darkness falls. This has been going on long before you know who's been in office. It's just the fact that the flag code is simply ignored.
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Post by robusta on Nov 14, 2018 10:26:37 GMT -5
Flying Old Glory 24/7/365 with no lights to illuminate it. If people and businesses are going to fly old Glory do it right or don;t do it at all. Sunrise to sunset, then remove, or when risen,,, illuminate it when darkness falls. This has been going on long before you know who's been in office. It's just the fact that the flag code is simply ignored. I would like it if everyone followed the Flag Code, but it is not big on my list. I just lke that whoever cares enough to fly our colors.
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Post by formerlyme on Nov 16, 2018 3:20:49 GMT -5
Radishes Cooked Celery (in soups, stews, etc.). To me, it overpowers and kills other flavours. Horseradish
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Post by TheSource on Nov 19, 2018 14:59:52 GMT -5
Radishes Cooked Celery (in soups, stews, etc.). To me, it overpowers and kills other flavours. Horseradish I don’t like horseradish either but I absolutely love radishes in salads or by themselves dipped in salt and/or dips and also celery prepared everyway possible.
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Post by formerlyme on Nov 19, 2018 15:18:00 GMT -5
Radishes Cooked Celery (in soups, stews, etc.). To me, it overpowers and kills other flavours. Horseradish I don’t like horseradish either but I absolutely love radishes in salads or by themselves dipped in salt and/or dips and also celery prepared everyway possible.
I don't mind raw celery, with the groove stuffed with soft cheese. Generally, though, I dislike their stringiness, and their texture or flavour when cooked.
The taste of radishes is waaaaay too sharp for me.
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Post by Drifter on Nov 19, 2018 22:17:21 GMT -5
Anchovies
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Post by Deleted on Nov 21, 2018 13:01:06 GMT -5
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Post by Fireheart on Dec 21, 2018 9:09:20 GMT -5
Avocado. As a vegeterian everyone seems to love avocado, but I can't stand the taste... because there isn't any. It's so bland.
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Post by Kady on Dec 21, 2018 9:40:02 GMT -5
cashews
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Post by Deleted on Dec 21, 2018 15:48:11 GMT -5
sushi
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Post by Drifter on Dec 27, 2018 19:13:37 GMT -5
Lamb...no matter how it's prepared.
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Post by TheSource on Jan 3, 2019 10:01:28 GMT -5
Beets.
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Post by rosa427 on Jan 3, 2019 14:12:52 GMT -5
WTH likes beets what a despicable food idem. Yuck! Yes I know there are a few absent of taste buds.
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